I have been cutting down on a few things lately, for no
particular reason. Firstly I used to eat at least one chocolate bar
a day, a snickers with lunch or a kit-kat in the afternoon. Well
they are all gone now and I have set myself up to no longer buy any
chocolate bars unless they are fair-trade. This benefits others as
well as me! The second is chicken. This is a more interesting one
as I have cut out all chicken that is not free range or organic. I
have seen one to many documentaries about the scary chemicals that
they feed these poor buggers and I reckon that it can’t be
doing me any favours. I have not been as strict as others might, if
I am given chocolate or chicken then that’s no problem and on
long car journeys it a free for all on chocolate.
I have noticed a couple of things after all this, if you try hard enough you can always find some fair-trade chocolate and most sandwiches have chicken in them!!!
For those of you worried that Sarah is turning me to the dark side (or should that be the pale side?) I am just moving on to the finer meats and chocolates not cutting it out all together!Listen to this podcast